Enhance the pureness of tamarind with Tamarind Purist! Inspired by a childhood favorite: iced tamarind, Tamarind Purist has a stronger Tamarind flavor with granita texture, made with Andros Tamarind & Palm seed Chunky and made even more delicious from Top Up Coffee Jelly. Adding the richness with a layer of Coconut foam on top, making the drink more appealing to the customers!
- Andros Top Up Coffee Jelly: 30ml
- Jasmine green tea: 120ml
- Sugar syrup: 20ml
- Coconut foam: 50g
- Andros Top Up Coffee Jelly: 50g
- Ice cube
Put Tamarind & Palm Seed Chunky, jasmine green tea and sugar syrup in a blender, then blend with ice.
Add Top Up Coffee Jelly in the bottom of the glass. Then pour the blended mixture into a glass and put Coconut Foam on the top.
Garnish with tamarind, green leaves and pretzel.