In All, Lifestyle, Uncategorized


What is fruit jam? How many types of fruit puree are popular today?

Trái cây đông lạnh

Frozen juice concentrate is a quitely common ingredient in application to accompany cakes, fillings such as sandwiches because of its sweetness and aroma, which is loved by many people. Let’s find out with Andros Asia, in the current baking industry, which types of fruit puree are popular!

1. What is fruit jam?

Simple fruit jam is a product line that is usually made from pureed fresh fruit, then mixed with sugar, has a smooth texture, used to make cakes, or eaten with bread, or used to mix drink making.

The way to make fruit jam is quite simple, however, when going specifically into business such as making cakes for restaurants, bakeries or mixing for coffee shops, fruit jams are specially produced, with specific classification to ensure more quality.

Depending on each specific product, the texture of jam will be made different which is suitable for creating products. So in the field of F&B, there are specialized jams, let’s find out below!

2. The line of pureed fruit jam for the bakery industry is popular today

Fruit jam for the F&B industry in general and the bakery industry in particular is divided into 3 main types of jam:

2.1. Pastry jams containing real fruit

Cake jams containing real fruit pieces are now a popular line of fruit jams loved by many bakers. In addition to the usual jam texture, this type of jam also contains real fruit pieces, which help add vitamins and enhance the health of the user. Therefore, many bakers choose this ingredient to give their customers more confidence to use the product.

mứt filling làm bánh

On the market today, Andros Filling Jam and Andros Chunky Jam are two lines of fruit jams containing real fruit that are trusted by many bakers because of the many “favorable” advantages below:

Firstly, the source of natural fruit materials, selected fresh, ripe, succulent fruits, when made into jam, still retains its inherent fresh taste. Stable jam texture, can be easily used in a variety of cold cakes and baked goods, saving baking time but still having the most delicious cakes.

Besides, Andros jam has no preservatives, uses aluminum foil bags, can be preserved for up to a year, both economical and convenient, so Andros Fruit Filling jam is loved by many people.

Trái cây xay nhuyễn Chunky Andros

2.2. Fresh fruit preserve

Frozen juice concentrate is a frozen fruit puree, usually containing more than 90% real fruit, with a hint of natural sweetness from cane sugar. This is an extremely versatile ingredient that can be used directly or used as an ingredient in cooking, baking, and sauces for savory dishes.

Leading in the line of frozen juice concentrate is the Andros Puree product line, with the advantage of using pure fresh fruit, researched and produced by experts in the field of F&B.

Mứt trái cây nghiền puree andros

2.3. Bartending fruit jam

Have you ever heard of childhood drinks like apricot juice or pear juice? Basically, these types of drinks are mixed from soaked apricots or mashed pear, adding water and a little ice to have a refreshing drink for summer days. The line of frozen juice concentrate has been further upgraded, with textures … making the most of fruit flavors, making drink creation easier than ever.

Current bartending fruit jams such as Andros Chunky line are popular fruit jams that contain pieces of real fruit to enhance the flavor of drinks, making them the ideal solution for bartenders and restaurants to enhance their creativity. Not only for making cakes, Andros Chunky is also very versatile in making drinks.

3. Fruit jam specialized for the F&B industry – where to buy?

Andros Chunky

Referring to quality fruit jam for the F&B industry, people often think of Andros Asia’s Puree. The Andros Asia product line specializes in baking and mixing and is loved and trusted by many professional bakers. As a manufacturer from France, with long-term experience in the field of processing and distributing products for the F&B industry from clean fruit. Products manufactured by Andros Asia have the following advantages:

  • High-quality ingredients, fruits are harvested at the earliest ripe time, keeping the freshness, vitamins and minerals necessary for fruit jam products after production;
  • Censored and met strict standards in the production process of products;
  • Select long-standing manufacturers, trusted by many bakeries;
  • No preservatives, no artificial colours and no artificial flavours

Andros specializes in providing quality fruit ingredients solutions. The product is produced with high-tech processes to keep the natural fresh taste of every single fruit. To purchase or find out more information, you can contact Andros Asia – a subsidiary of Andros in Vietnam through the information below for dedicated support!

Representative office in HCMC: Room 902 – 904, 9th floor, Women’s Building, 20 Nguyen Dang Giai, Thao Dien ward, District 2, HCMC, Vietnam

Factory: 47-49-51, My Tho Industrial Park, Trung An Commune, My Tho City, Tien Giang Province

Hotline: +84(0)28 3519 0228

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